Translated version
Omega-3 and Omega-6 fatty acids
Polyunsaturated fatty acids that are essential (the body does not produce them). They are necessary for brain function, cardiovascular health, and reducing inflammation.
Original version
Omega-3 ir Omega-6 riebalų rūgštys
Polinesočiosios riebalų rūgštys, kurios yra nepakeičiamos (organizmas negamina). Būtinos smegenų veiklai, kraujagyslių sveikatai, uždegimams mažinti.
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